Closing date 28 May 2012
CAREER
DEVELOPMENT OPPORTUNITY
COMPLEX
EXECUTIVE CHEF
MINIMUM
REQUIREMENTS
1. Diploma in hotel management/culinary
arts.
2. 10 years experience in the Kitchen
3. Minimum of 5 years experience as an
executive chef in a 5 star hotel/operation.
4. Must have all round knowledge of
food preparation, portion controls, costing and knowledge
of menu planning.
5. Must have knowledge of ordering,
receiving, issuing and storing procedures.
6. Must have knowledge of financials
7. Must have knowledge of Fidelio back
office, excel and word.
B.
Must posses good management skills
9.
Good communication skills.
MAIN
DUTIES AND RESPONSIBILITIES
1. Assume full responsibility of the
main kitchen, GICC kitchen and MetCourt Inn kitchen.
2. Maintain the highest level of
standards in the preparation of food items as well as the service of the food.
3. Ensure that during times there is
sufficient monitoring of operations.
4. Check that all personnel under him/her
perform their duties in accordance with their job description. Ensure training
is carried out, keeping training records and set training programs
5. Plan menus, costings, training and
implementation of new menus.
6. Assume responsibilities, help to
maintain or improve standards, create good working conditions and motivate
staff
7. Responsible for delegating
responsibility, orientating staff, training kitchen team, organising efforts
and achieving the maximum from the kitchen team.
8. Control staff and set staff levels,
to control wastage, portion control and spoilage control.
9. Control work rosters, food
percentages as well as proper use of equipment.
10. Be aware of all health and safety
procedures
11. Compile HR month end report
12. Controlling payroll costs through
the maintenance of proper records, rosters, time books etc.
13. Control production costs
14. Must know all equipment within the
kitchen, how they operate, ensure service and cleanliness
Please
forward your applications to:
The
Human Resources Department
Grand
Palm Hotel Casino and Convention Resort
Private Bag BR 105
Gaborone
Or
E-mail to:Cbalole@grandpalm.bw
Closing
date: 28 May 2012
